Richard W. Stammer
Corporate Officer/Principal at Federal Reserve Bank of Boston
Profile
Richard W.
Stammer is currently a Member at the Federal Reserve Bank of Boston.
Previously, he worked as the President & Chief Executive Officer at Cabot Creamery Cooperative, Inc. and as the Chief Operating Officer & Executive Vice President at Agri-Mark, Inc. from 1982 to 2012.
He also worked as a Principal at Rutgers State University of New Jersey.
Richard W. Stammer active positions
| Companies | Position | Start |
|---|---|---|
| Federal Reserve Bank of Boston | Corporate Officer/Principal | - |
Former positions of Richard W. Stammer
| Companies | Position | End |
|---|---|---|
Cabot Creamery Cooperative, Inc.
 Cabot Creamery Cooperative, Inc. Agricultural Commodities/MillingProcess Industries Part of Agri-Mark, Inc., Cabot Creamery Cooperative, Inc. is a dairy company that has been producing high-quality dairy products for over a century. The company is based in Montpelier, VT. The company's award-winning cheeses, yogurts, sour cream, cottage cheese, and butter are made using only the freshest ingredients and are owned by dedicated farm families throughout New England and upstate New York. Cabot Creamery is the world's first dairy co-operative to achieve B Corp status. The CEO of the company is Edward Townley. | Chief Executive Officer | - |
| Rutgers State University of New Jersey | Corporate Officer/Principal | - |
Agri-Mark, Inc.
 Agri-Mark, Inc. Agricultural Commodities/MillingProcess Industries Agri-Mark, Inc. manufactures dairy products. Its products include clotted cream, buttermilk, milk powder, cultured and confectionery powders, cheese, and ghee. The company was founded in 1916 and is headquartered in Andover, MA. | Chief Executive Officer | - |
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Linked companies
| Private companies | 3 |
|---|---|
Agri-Mark, Inc.
Agri-Mark, Inc. Agricultural Commodities/MillingProcess Industries Agri-Mark, Inc. manufactures dairy products. Its products include clotted cream, buttermilk, milk powder, cultured and confectionery powders, cheese, and ghee. The company was founded in 1916 and is headquartered in Andover, MA. | Process Industries |
| Federal Reserve Bank of Boston | Government |
Cabot Creamery Cooperative, Inc.
Cabot Creamery Cooperative, Inc. Agricultural Commodities/MillingProcess Industries Part of Agri-Mark, Inc., Cabot Creamery Cooperative, Inc. is a dairy company that has been producing high-quality dairy products for over a century. The company is based in Montpelier, VT. The company's award-winning cheeses, yogurts, sour cream, cottage cheese, and butter are made using only the freshest ingredients and are owned by dedicated farm families throughout New England and upstate New York. Cabot Creamery is the world's first dairy co-operative to achieve B Corp status. The CEO of the company is Edward Townley. | Process Industries |
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