SavorEat partners with Sodexo to bring SavorEat's Robot Chef to the U.S. Powered by machine learning and AI, the Robot Chef offers restaurants a cohesive production process that reduces waste by cooking personalized patties that only produce the specified amount of plant-based meat needed on demand. Using its proprietary web application, diners can customize protein and fat compositions and select cooking preferences to craft their plant-based meals easily. SavorEat employs Robot Chef to produce plant-based burgers for dining halls at the University of Colorado and the University of Denver.

Students will "Taste the Future" through delicious, on-demand meals. The University of Denver will provide students with the SavorEat platform this September at the Rebecca Chopp Grand Central Market, with the University of Colorado at Denver's Eat Food Market to follow in 2024.