Market Closed -
Other stock markets
|
5-day change | 1st Jan Change | ||
87 EUR | +0.58% | +0.58% | +1.75% |
04-26 | Tipiak Société Anonyme Reports Earnings Results for the Full Year Ended December 31, 2023 | CI |
2023 | Terrena Makes Firm Offer Aiming to Acquire Majority Stake in Tipiak | CI |
Business Summary
- cold sector (64.8% of net sales): production of frozen ready meals (pancakes and galettes, seafood entrees, cod brandades, paellas, couscous, gratins, sauces, etc.) and catering products and pastry (including canap's, puff pastries, surprise breads, macaroons and sweet biscuits);
- dry sector (35.2%): production of groceries (culinary aids, grain products and intermediate food products) and dry bread products (mainly bread croutons and ready-to-fill puff pastry products).
Net sales break down by distribution network into supermarkets and hypermarkets (51%), specialized frozen food stores (23%), out-of-home restaurants (3%), manufacturers (3%) and other (20%).
At the end of 2022, the group had 7 production sites located in France.
France accounts for 74.7% of net sales.
Sales per Business
EUR in Million | 2021 | Weight | 2022 | Weight | Delta |
---|---|---|---|---|---|
Cold
64.8
%
| 133 | 62.8 % | 155 | 64.8 % | +17.00% |
Dry
35.2
%
| 78 | 37.2 % | 84 | 35.2 % | +7.45% |
Sales per region
EUR in Million | 2021 | Weight | 2022 | Weight | Delta |
---|---|---|---|---|---|
France
74.7
%
| 169 | 80.0 % | 179 | 74.7 % | +5.86% |
International
25.3
%
| 42 | 20.0 % | 61 | 25.3 % | +43.81% |
Managers
Managers | Title | Age | Since |
---|---|---|---|
Chief Executive Officer | 66 | 10-12-31 | |
Hubert Grouès
CHM | Chairman | 76 | 92-05-13 |
Members of the board
Members of the board | Title | Age | Since |
---|---|---|---|
Hubert Grouès
CHM | Chairman | 76 | 92-05-13 |
Eric André
BRD | Director/Board Member | 75 | 08-12-31 |
Director/Board Member | 81 | 66-12-31 | |
Director/Board Member | 71 | 90-12-31 | |
Director/Board Member | 41 | 07-12-31 | |
Director/Board Member | 68 | 08-12-31 | |
Hervé Roussel
BRD | Director/Board Member | 80 | 75-12-31 |
Director/Board Member | 67 | 16-12-31 | |
Director/Board Member | 40 | 16-12-31 |
Share class
Vote | Quantity | Free-Float | Company-owned shares | Total Float | |
---|---|---|---|---|---|
Stock A | 1 | 913,980 | 172,992 ( 18.93 %) | 32,382 ( 3.543 %) | 18.93 % |
Holdings
Name | Equities | % | Valuation |
---|---|---|---|
TIPIAK SA 3.52% | 32,365 | 3.52% | 3,023,538 $ |
Company contact information
Group companies
Name | Category and Sector |
---|---|
Tipiak Traiteur Patissier
Tipiak Traiteur Patissier Food: Major DiversifiedConsumer Non-Durables Tipiak Traiteur Patissier engages in industrial production of fresh bread and pastry. The company was founded on August 06, 1992 and is headquartered in Malville, France. |
Food: Major Diversified
|
Tipiak Panification
Tipiak Panification Food: Specialty/CandyConsumer Non-Durables Part of Tipiak SA, Tipiak Panification is a French company that manufactures bread and fresh pastries. The private company is based in Pont-l'Évêque, France and was founded in 1986. |
Food: Specialty/Candy
|
Tipiak Epicerie
Tipiak Epicerie Agricultural Commodities/MillingProcess Industries Tipiak Epicerie manufactures and sells tapioca starch, rice semolina, sauces, seared sea, mini pastries, macrons and other products. The company was founded in January 14, 1988.and is headquartered in Saint-Herblain, France. |
Agricultural Commodities/Milling
|
Sector
Sales per Business
Sales per region
EPS Revisions
Annual profits - Rate of surprise
1st Jan change | Capi. | |
---|---|---|
+1.75% | 82.35M | |
+6.15% | 9.05B | |
+21.22% | 7.39B | |
+25.16% | 1.88B | |
-2.67% | 1.73B | |
+16.25% | 1.58B | |
+9.76% | 957M | |
-3.38% | 905M | |
+19.35% | 656M | |
-34.47% | 480M |
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