Ovobel Foods Limited

OVOBELE

INE812S01012

Food Processing

Market Closed - Bombay S.E. Other stock markets 06:00:58 2024-06-28 EDT			5-day change	1st Jan Change
201.8 ^INR	-3.56%		-2.77%	-14.02%

03-14	Ovobel Foods Acquires Assets of Bestovo Foods' Egg Powder Processing Unit in Karnataka, India; Shares Surge 9%	MT
03-14	Ovobel Foods Limited acquired Egg Powder Processing Unit from Bestovo Foods Private Limited.	CI

Ovobel Foods Limited Announces Appointment of Priyanka Rajora as Chairman of the Board

September 30, 2021 at 12:36 pm

Ovobel Foods Limited announced that the Board of Directors of the Company have vide their resolution passed by circulation on 30th September 2021, appointed Ms.Priyanka Rajora, Independent Director as Chairperson of the Board with immediate effect from 30th September 2021 who shall preside as Chairperson at all the Board Meetings and General Meetings of the Company, unless elected otherwise.

Latest news about Ovobel Foods Limited

Ovobel Foods Acquires Assets of Bestovo Foods' Egg Powder Processing Unit in Karnataka, India; Shares Surge 9%	03-14	MT
Ovobel Foods Limited acquired Egg Powder Processing Unit from Bestovo Foods Private Limited.	03-13	CI
Ovobel Foods Limited Reports Earnings Results for the Third Quarter and Nine Months Ended December 31, 2023	02-07	CI
Ovobel Foods Limited Reports Earnings Results for the Second Quarter and Six Months Ended September 30, 2023	11-10	CI
Ovobel Foods Limited Reports Earnings Results for the First Quarter Ended June 30, 2023	23-08-09	CI
Ovobel Foods Limited Announces Resignation of Pooja Jain, Non-Executive Independent Director	23-05-30	CI
Ovobel Foods Limited Reports Earnings Results for the Fourth Quarter and Full Year Ended March 31, 2023	23-05-30	CI
Ovobel Foods Limited Announces Resignation of Priyanka Rajora as Non-Executive Independent Director	23-04-07	CI
Ovobel Foods Limited Announces Board Appointments	23-04-04	CI
Ovobel Foods Limited Reports Earnings Results for the Third Quarter and Nine Months Ended December 31, 2022	23-02-14	CI
Ovobel Foods Limited Reports Earnings Results for the Second Quarter and Six Months Ended September 30, 2022	22-11-14	CI
Ovobel Foods Limited Reports Earnings Results for the First Quarter Ended June 30, 2022	22-08-14	CI
Ovobel Foods Limited Reports Earnings Results for the Fourth Quarter Ended March 31, 2022	22-05-30	CI
Ovobel Foods Limited Reports Earnings Results for the Full Year Ended March 31, 2022	22-05-30	CI
Ovobel Foods Limited Reports Earnings Results for the Third Quarter and Nine Months Ended December 31, 2021	22-02-14	CI
Ovobel Foods Limited Reports Earnings Results for the Second Quarter and Six Months Ended September 30, 2021	21-11-14	CI
Ovobel Foods Limited Announces the Resignation of Philip Van Bosstraeten from the Board of Directors of the Company	21-11-13	CI
Ovobel Foods : Appoints New Chairperson	21-09-30	MT
Ovobel Foods Limited Announces Appointment of Priyanka Rajora as Chairman of the Board	21-09-30	CI
Ovobel Foods Limited Reports Earnings Results for the First Quarter Ended June 30, 2021	21-08-14	CI
Ovobel Foods : Chairman Tenders Resignation	21-07-28	MT
Ovobel Foods Limited Announces Resignation of Bharath Venkatesh from Board of Directors	21-07-28	CI
Ovobel Foods Limited Reports Earnings Results for the Fourth Quarter Ended March 31, 2021	21-06-30	CI
Ovobel Foods : Makes Top-Level Appointments	21-06-14	MT
Ovobel Foods Limited Appoints Sunil Varghese P as Chief Financial Officer	21-06-14	CI

Chart Ovobel Foods Limited

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Company Profile

Ovobel Foods Limited is an India-based company, which is engaged in manufacturing egg powder and frozen egg. The Company manufactures a complete range of egg products and a supplier to customers in Europe, Japan, Southeast Asia and around the world. It manufactures and export whole egg, yolk, albumen powders or frozen. It offers products, such as Hen whole egg powder, which is used in bakery products, pasta premix, omelets, and pancake premixes. Hen egg yolk powder is used in doughnut premix, bakery products, pasta premix, mayonnaise, biscuits, cookies, and wafers. Hen egg albumen powder (high whip) stabilized is used in nougat, chocolate products, meringues, and muscle building health foods. Hen egg albumen powder (high gel) Stabilized is used as a binder in meat and fish products, macaroni, and puree. Pasteurized frozen hen whole egg is used in food service applications, flight kitchens, soups, confectionery, and burger patties.

Sector

Food Processing

Calendar

2024-08-06 - Q1 2025 Earnings Release (Projected)

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