Martinique Grigg

Chief Executive Officer at Salumi Artisan Cured Meats LLC

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Martinique Grigg has worked as Co-Chief Executive Officer, Director & Manager at Salumi Artisan Cured Meats LLC since 2017 and as Director at The Wilderness Society since 2015.

Martinique Grigg active positions

Companies	Position	Start
The Wilderness Society The Wilderness Society Miscellaneous Commercial ServicesCommercial Services The Wilderness Society operates as a land conservation organization that is dedicated to protecting natural areas and federal public lands. The company was founded by Robert Sterling Yard, Robert Marshall, Harvey Broome, Harold C. Anderson, Ernest Carl Oberholtzer, Bernard Frank, Benton MacKaye and Aldo Leopold in 1935 and is headquartered in Washington, DC.	Director/Board Member	2014-12-31
Salumi Artisan Cured Meats LLC Salumi Artisan Cured Meats LLC RestaurantsConsumer Services Salumi Artisan Cured Meats LLC owns and operates restaurant offering gourmet cured meats and traditional Italian foods. It offers salami including piccolos and deli sticks; and specialty meats such as coppa cured pork shoulder, culatello king of prosciutto, guanciale cure pork jowels, and pancetta Italian bacon. The company was founded by Armandino Batali and Marilyn Batali in 1999 and is headquartered in Kent, WA.	Chief Executive Officer	2017-09-30

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Private companies	2
The Wilderness Society The Wilderness Society Miscellaneous Commercial ServicesCommercial Services The Wilderness Society operates as a land conservation organization that is dedicated to protecting natural areas and federal public lands. The company was founded by Robert Sterling Yard, Robert Marshall, Harvey Broome, Harold C. Anderson, Ernest Carl Oberholtzer, Bernard Frank, Benton MacKaye and Aldo Leopold in 1935 and is headquartered in Washington, DC.	Commercial Services
Salumi Artisan Cured Meats LLC Salumi Artisan Cured Meats LLC RestaurantsConsumer Services Salumi Artisan Cured Meats LLC owns and operates restaurant offering gourmet cured meats and traditional Italian foods. It offers salami including piccolos and deli sticks; and specialty meats such as coppa cured pork shoulder, culatello king of prosciutto, guanciale cure pork jowels, and pancetta Italian bacon. The company was founded by Armandino Batali and Marilyn Batali in 1999 and is headquartered in Kent, WA.	Consumer Services