Georgie Aley
Chief Executive Officer at Grains & Legumes Nutrition Council
Profile
Georgie Aley is currently the Chief Executive Officer of the Australian Institute of Food Science & Technology and the Chief Executive Officer & Managing Director of the Grains & Legumes Nutrition Council.
She is also a Non-Executive Director at Pulse Australia Ltd.
Aley completed an undergraduate degree at The University of Sydney and an MBA at Macquarie Graduate School of Management Pty Ltd.
Georgie Aley active positions
| Companies | Position | Start |
|---|---|---|
Grains & Legumes Nutrition Council
 Grains & Legumes Nutrition Council Miscellaneous Commercial ServicesCommercial Services Grains & Legumes Nutrition Council is an Australian private company located in Ryde that engages in non-profit organization that develops educational resources and campaigns, conducting research and providing evidence-based information to health professionals & consumers. Georgie Aley is the CEO, in this role since 2012. | Chief Executive Officer | 2012-10-31 |
| Pulse Australia Ltd. | Director/Board Member | - |
Australian Institute of Food Science & Technology
 Australian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services The Australian Institute of Food Science & Technology is a professional membership organization. The private company is based in Waterloo, Australia. Georgie Aley has been the CEO of the Australian company since 2015. | Chief Executive Officer | 2015-03-31 |
Training of Georgie Aley
| The University of Sydney | Undergraduate Degree |
| Macquarie Graduate School of Management Pty Ltd. | Masters Business Admin |
Experiences
Positions held
Connections
1st degree connections
1st degree companies
Male
Female
Members of the board
Executives
Linked companies
| Private companies | 3 |
|---|---|
Grains & Legumes Nutrition Council
Grains & Legumes Nutrition Council Miscellaneous Commercial ServicesCommercial Services Grains & Legumes Nutrition Council is an Australian private company located in Ryde that engages in non-profit organization that develops educational resources and campaigns, conducting research and providing evidence-based information to health professionals & consumers. Georgie Aley is the CEO, in this role since 2012. | Commercial Services |
| Pulse Australia Ltd. | |
Australian Institute of Food Science & Technology
Australian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services The Australian Institute of Food Science & Technology is a professional membership organization. The private company is based in Waterloo, Australia. Georgie Aley has been the CEO of the Australian company since 2015. | Commercial Services |
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