Corinne Chantal Wallaert
Director/Board Member at BONDUELLE
Active connections
| Name | Gender | Age | Linked companies | Collaboration |
|---|---|---|---|---|
| Marie-Ange Verdickt | F | 60 |
Bonduelle SA
 Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 9 years |
| Christophe Bonduelle | M | 65 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 29 years |
| Martin Ducroquet | M | 51 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 12 years |
| Matthieu Duriez | M | 65 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 13 years |
| Jean-Michel Thierry | M | - |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 5 years |
| Jean-Pierre Vannier | M | 53 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 6 years |
| Laurent Bonduelle | M | 67 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 11 years |
| Agathe Danjou | F | - |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | - |
| Didier Cliqué | M | - |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 3 years |
| Xavier Unkovic | M | - |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 1 years |
| Cécile Girerd-Jorry | F | - | 5 years | |
| Paul Dumont | M | - | - | |
| Thibaut de Ladoucette | M | 59 |
Lesaffre et Cie SA
 Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 15 years |
| Armand Ben Guigui-Biau | M | 60 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 2 years |
| Thibault Lesaffre | M | - |
Lesaffre et Cie SA
Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 4 years |
| Roch Lesaffre | M | - |
Lesaffre et Cie SA
Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 4 years |
| Alice Laurent | F | - |
Lesaffre et Cie SA
Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 2 years |
| Thomas Lesaffre | M | - |
Lesaffre et Cie SA
Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 4 years |
| Louis Toulemonde | M | - |
Lesaffre et Cie SA
Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 4 years |
| Ce´cile Girerd-Jorry | F | - |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | - |
| Damien Lesaffre | M | - |
Lesaffre et Cie SA
Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 4 years |
| Pierre Paris | M | 67 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 10 years |
| Martine Pelier | F | 60 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 10 years |
| Ana-Maria Bonduelle | F | 51 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 2 years |
| Marc Bonduelle | M | 63 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 11 years |
| François Bonduelle | M | 63 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 11 years |
| Brice-Audren Riché | M | - |
Lesaffre et Cie SA
Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 7 years |
| Philippe Carreau | M | - |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | - |
| Marine Henin | F | - | 5 years | |
| Celine Barral | F | - | 3 years | |
| Miriam Fedida | F | 56 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 10 years |
| Grégory Pierre Sanson | M | 55 | - | |
| Pierre Deloffre | M | 76 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 11 years |
| Jean-Bernard Bonduelle | M | 71 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 11 years |
| Benoit Bonduelle | M | 67 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 11 years |
| Ghislain Lasaffre | M | - |
Lesaffre et Cie SA
Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 6 years |
| Marion Carrette | F | 49 |
Bonduelle SA
Bonduelle SA Food: Specialty/CandyConsumer Non-Durables Part of Bonduelle SCA, Bonduelle SA is a global agro-food group that has made strong commitments to ethics and transparency. Bonduelle is based in Renescure, FR. The French company's food service activity is aimed at catering professionals. The company was founded in 1853 by Louis Lesaffre-Roussel, Louis-Antoine Bonduelle. Xavier Unkovic has been the CEO of the company since 2023. | 4 years |
| Jean-Philippe Poulin | M | - |
Lesaffre et Cie SA
Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 15 years |
| Laurianne Le Chalony | F | 39 |
Lesaffre et Cie SA
Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 3 years |
| Fabrice Lesaffre | M | - |
Lesaffre et Cie SA
Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 9 years |
| Hugues Scalbert | M | - |
Lesaffre et Cie SA
Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 10 years |
| Valery Lesaffre | M | - |
Lesaffre et Cie SA
Lesaffre et Cie SA Food: Major DiversifiedConsumer Non-Durables Lesaffre & Co. SA engages in the design, manufacture and market of solutions for baking, food taste & pleasure, health care and biotechnology. It operates in the following business segments: Research and development, Industrial excellence, Quality, Safety, Environment, Marketing and, Commercial. The company was founded by Louis Lesaffre and Louis Bonduelle in 1853 and is headquartered in Marcq-en-Baroeul, France. | 4 years |
Connections Chart
Multi-company connection
Former connections
| Name | Gender | Age | Linked companies | Collaboration |
|---|---|---|---|---|
| Élisabeth Minard | F | 69 | 9 years | |
| Carole Miller | F | - |
SKEMA Business School
| 2 years |
| Emmanuel Olivier | M | 57 |
SKEMA Business School
| 2 years |
| William Guillouard | M | - |
SKEMA Business School
| 3 years |
| Guillaume Debrosse | M | 54 | 5 years | |
| Marc Veillas | M | - |
SKEMA Business School
| 2 years |
Statistics
| Country | Connections | % of total |
|---|---|---|
| France | 48 | 100.00% |
Age of Connections
Active
Past
Male
Female
Members of the board
Executives
Origin of connections
- Stock Market
- Insiders
- Corinne Chantal Wallaert
- Personal Network
