Cmark International Inc. announced that it is making a major effort to expand its product line into more value-added engineered systems, and in particular in the hospitality and medical marketplaces. The company is focusing significant efforts on development on several types of engineered systems including cooking, serving, and dishwashing systems. CMARK now provides these systems with sufficient sophistication to operate in industrial food service environments such as military dining facilities, hospitals and cafeterias, but at a much reduced price point from previous more complex systems. The company has developed integrated dishwashing and conveyor systems as well as intricate and decorative serving line systems for commercial dining facilities. This increased emphasis on design build of engineered systems for the hospitality and medical marketplaces offers the operators of these facilities much more efficient use of the facility and significantly increases operational capacity, flexibility, and reliability.