O. Dino Cervantes

Mr. Cervantes is Managing Vice President of Cervantes Enterprises, Inc., a food processing organization specializing in the production of chile pepper products, and General Manager of Cervantes Agribusiness, an agricultural production organization that focuses on intensive agricultural production in southern New Mexico and northern Mexico.
He is a fourth-generation New Mexico farmer.
His organization affiliations include serving as Vice-President of the NM Chile Association, President of the Chile Pepper Task Force, and membership in the Las Cruces Business Forum.
He also serves on the New Mexico Chihuahua Commission on Economic Development and the Las Cruces Business Forum, a governor-appointed position.
In 2006, Mr. Cervantes received the Leyendecker Agriculturist of Distinction award from NMSU, and is a member of the NMSU Sam Steel Society, which recognizes outstanding community leaders in the agricultural industry.
Mr. Cervantes received his BS in Business Administration from New Mexico State University.