James R. Munyon
Director/Board Member at Whitworth University
Active connections
Name | Gender | Age | Linked companies | Collaboration |
---|---|---|---|---|
Andre Biane | M | 67 |
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | 11 years |
Susan Hancock | F | - |
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | 17 years |
Jason Thackston | M | 53 |
Whitworth University
| - |
Randy E. Clark | M | 72 |
Whitworth University
| 12 years |
Aaron Clanton | M | - |
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | 18 years |
Scott James | M | - |
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | 12 years |
Mark Weighner | M | - |
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | 13 years |
Scott McQuilkin | M | - |
Whitworth University
| - |
Jack Bills | M | - |
Whitworth University
| - |
Gregor Thuswaldner | M | - |
Whitworth University
| - |
Ellie Powers | F | - |
Whitworth University
| - |
Aaron Vaccaro | M | - |
Whitworth University
| - |
Connections Chart
Multi-company connection
Former connections
Name | Gender | Age | Linked companies | Collaboration |
---|---|---|---|---|
Gregory M. Cox | M | - |
Oregon State University
| 4 years |
Mikal Thomsen | M | 67 |
Washington State University
| 3 years |
Brian Soddy | M | - |
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | - |
Karl Hadley | M | - |
Washington State University
| 4 years |
Toon Choy Yap | M | 68 |
Washington State University
| 4 years |
Michael Mayhlon Degernes | M | 71 |
Washington State University
| 4 years |
Philip Fischer | M | - |
Oregon State University
| 4 years |
Abdullah Al-Mouallimi | M | 71 |
Oregon State University
| 4 years |
Margaret Leinen | M | 78 |
Oregon State University
| 1 years |
Susan Cain | F | 69 |
Oregon State University
| 4 years |
Bill Byers | M | - |
Oregon State University
| 5 years |
Sue McGrath | F | - |
Oregon State University
| 4 years |
Greg P. Therrien | M | - |
Washington State University
| 4 years |
Thomas A. Henricksen | M | 76 |
Oregon State University
| 3 years |
Cady L. Johnson | M | 72 |
Oregon State University
| 4 years |
John Layman | M | 65 |
Washington State University
| 4 years |
Leroy D. Nott | M | 73 |
Oregon State University
| 4 years |
Ventje Chandraputra Suardana | M | 64 |
Washington State University
| 4 years |
Lawrence Anderson | M | 67 |
Washington State University
| 4 years |
Brad M. Parrott | M | - |
Oregon State University
| 4 years |
Bob Brigham | M | - |
Washington State University
| 4 years |
Jeffrey L. Wirth | M | - |
Washington State University
| 4 years |
Ann Bowling | F | - |
Washington State University
| 4 years |
Terry Smith | M | - |
Oregon State University
| 4 years |
Mark R. Lehto | M | - |
Oregon State University
| 4 years |
Susan Docherty Peters | F | - |
Washington State University
| 4 years |
Joseph A. Megy | M | - |
Oregon State University
| 3 years |
Luisa Tapia | F | - |
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | - |
Stephen Shields | M | - |
Oregon State University
| 5 years |
Fahad Nasser Al-Hazzani | M | - |
Oregon State University
| 4 years |
Robert L. Benton | M | 67 |
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | 1 years |
Wai Cheung Tong | M | 70 |
Oregon State University
| 4 years |
Yu-Sam Kim | M | 81 |
Washington State University
| 3 years |
Jeffrey Baker | M | - |
Washington State University
| 4 years |
John M. Becker | M | - |
Oregon State University
| 4 years |
Ric Campo | M | 69 |
Oregon State University
| 4 years |
Patricia Bedient | F | 70 |
Oregon State University
| 4 years |
Jennifer Black | F | 68 |
Washington State University
| 2 years |
V. Lawlis | M | 72 |
Washington State University
| 4 years |
Heidi Stanley | F | 67 |
Washington State University
| 4 years |
Stephen F. Woodcock | M | 72 |
Oregon State University
| 1 years |
Stephen R. Hawke | M | 74 |
Oregon State University
| 4 years |
Amir Faghri | M | 73 |
Oregon State University
| 4 years |
Douglas A. Nidiffer | M | 74 |
Oregon State University
| 4 years |
Ruth Ann Beyer | F | 68 |
Oregon State University
| 4 years |
Richard Lynn Anderson | M | 69 |
Washington State University
| 4 years |
Steve Gomo Gomo | M | 72 |
Oregon State University
| 4 years |
John A. Wise | M | - |
Oregon State University
| 3 years |
Robert G. Disotell | M | 69 |
Washington State University
| 4 years |
Dennis Powell | M | 76 |
Oregon State University
| 3 years |
James Earley | M | - |
Oregon State University
| 4 years |
John Savage | M | - |
Oregon State University
| 4 years |
Ron Howell | M | - |
Washington State University
| 5 years |
Montri Simagrai | M | - |
Oregon State University
| 1 years |
Paul Sakamoto | M | - |
Oregon State University
| 4 years |
William B. Eckhardt | M | - |
Oregon State University
| 4 years |
James A. Bisenius | M | - |
Oregon State University
| 4 years |
Richard Yarbrough | M | - |
Oregon State University
| 3 years |
Lewis S. Scott | M | - |
Oregon State University
| 1 years |
Timothy S. Leatherman | M | - |
Oregon State University
| 4 years |
Jeffrey C. Elgin | M | - |
Oregon State University
| 4 years |
Craig T. Homchick | M | - |
Washington State University
| 4 years |
Ali Shadman | M | - |
Oregon State University
| 3 years |
Gene K. Huey | M | 75 |
Oregon State University
| 4 years |
Stephen Wilson | M | 67 |
Washington State University
| 4 years |
James W. Culpepper | M | 69 |
Oregon State University
| 4 years |
Brian R. Anderson | M | 70 |
Oregon State University
| 4 years |
James Piro | M | 71 |
Oregon State University
| 4 years |
James A. Wells | M | 73 |
Washington State University
| 3 years |
jeff rea | M | - |
Washington State University
| 4 years |
Statistics
Country | Connections | % of total |
---|---|---|
United States | 82 | 100.00% |
Age of Connections
Active
Past
Male
Female
Members of the board
Executives
Origin of connections
- Stock Market
- Insiders
- James R. Munyon
- Personal Network