Greg Benedict
Treasurer at North American Meat Institute
Greg Benedict active positions
| Companies | Position | Start | End |
|---|---|---|---|
North American Meat Institute
 North American Meat Institute Miscellaneous Commercial ServicesCommercial Services North American Meat Institute is an association for meat processors. The private company is based in Washington and has subsidiaries in the United States. Julie Anna Potts has been the CEO of the American company since 2018. | Treasurer | 2011-11-06 | - |
| Corporate Secretary | 2010-10-10 | 2011-11-06 |
Career history of Greg Benedict
Former positions of Greg Benedict
| Companies | Position | Start | End |
|---|---|---|---|
American Foods Group LLC
 American Foods Group LLC Food: Meat/Fish/DairyConsumer Non-Durables American Foods Group LLC engages in the processes and packages food products. It offers fresh beef products; ground beef products, such as coarse and fine grind products from primal cuts of chuck, round, and sirloin; and specialty products, which include beef bone-in tenderloin, consumer-ready variety meats and boneless beef roasts, case-ready muscle cuts, meatloaf, Salisbury steaks, and case-ready ground beef. The firm provides beef products, such as sausages, steaks, hamburgers, corned beef and sliced liver products and hot dogs. The company was founded in 2005 and is headquartered in Green Bay, WI. | Chief Operating Officer | - | 2016-09-29 |
| President | - | 2016-09-29 |
Statistics
International
| United States | 3 |
Operational
| Chief Operating Officer | 1 |
| President | 1 |
| Corporate Secretary | 1 |
Sectoral
| Consumer Non-Durables | 2 |
| Commercial Services | 2 |
Positions held
Active
Inactive
Listed companies
Private companies
Linked companies
| Private companies | 2 |
|---|---|
American Foods Group LLC
American Foods Group LLC Food: Meat/Fish/DairyConsumer Non-Durables American Foods Group LLC engages in the processes and packages food products. It offers fresh beef products; ground beef products, such as coarse and fine grind products from primal cuts of chuck, round, and sirloin; and specialty products, which include beef bone-in tenderloin, consumer-ready variety meats and boneless beef roasts, case-ready muscle cuts, meatloaf, Salisbury steaks, and case-ready ground beef. The firm provides beef products, such as sausages, steaks, hamburgers, corned beef and sliced liver products and hot dogs. The company was founded in 2005 and is headquartered in Green Bay, WI. | Consumer Non-Durables |
North American Meat Institute
North American Meat Institute Miscellaneous Commercial ServicesCommercial Services North American Meat Institute is an association for meat processors. The private company is based in Washington and has subsidiaries in the United States. Julie Anna Potts has been the CEO of the American company since 2018. | Commercial Services |
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