Celeste Clark

Dr. Celeste A. Clark is an Independent Director at Darling Ingredients, Inc., an Independent Director at Prestige Consumer Healthcare, Inc., an Independent Director at Wells Fargo & Co., an Independent Director at The Hain Celestial Group, Inc., an Adjunct Professor at Michigan State University, a Principal at Abraham Clark Consulting LLC, a Senior VP-Global Nutrition & Corporate Affairs at Kellogg USA, Inc., a Member at Academy of Nutrition & Dietetics, a Member at American Society for Nutrition, Inc., a Member at Executive Leadership Council, Inc., a Member at Institute of Food Technologists, Inc., a Member at Links International Co., Ltd. and a Member at The Links, Inc. She is on the Board of Directors at Darling Ingredients, Inc., Prestige Consumer Healthcare, Inc., Wells Fargo & Co., The Hain Celestial Group, Inc., AdvancePierre Foods, Inc., AAA Michigan, W.K.
Kellogg Foundation, Kate Farms, Inc. and Prestige Foods Ltd. Dr. Clark was previously employed as an Independent Director by AdvancePierre Foods Holdings, Inc., an Independent Director by Diamond Foods, Inc., an Independent Director by Mead Johnson Nutrition Co., a SVP-Global Nutrition & Corporate Affairs by Kellogg Co., and a President by Kellogg Corporate Citizenship Fund.
She also served on the board at Omega Protein Corp.
and The Auto Club Group.
She received her undergraduate degree from Southern University System, a graduate degree from Iowa State University and a doctorate degree from Michigan State University.